Food
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Endo dreams of sushi: a trip around Japan with one of the world’s greatest chefs
Endo Kazutoshi spent decades climbing to the top of the culinary world, only for a devastating fire to threate…
- Oysters, Japan, Environment, Oceans, Food & drink industry, Marine life, Climate crisis, Business, Animals, Wildlife, Fishing, World news, Asia Pacific, Food, Fishing industry
‘Something out of the ordinary’: why are Japan’s oysters dying en masse?
A death rate of up to 90%, attributed to warming seas, is threatening the trade in Hiroshima prefecture, which…
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Peter Smith obituary
My father, Peter Smith, who has died aged 97, set up a pioneering health food store in the unlikely setting of…
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‘Yamagata is ramen’: Japan’s city of noodle fiends revels in ‘capital’ status
Noodle dish is nation’s favourite comfort food and source of civic pride – but it has health risksThe road to …
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‘Tuna King’ pays record £2.4m for 243kg giant bluefin at Tokyo auction – video
The head of the sushi restaurant chain Sushizanmai bid 510.3m yen (£2.4m) for a single bluefin tuna, the highe…
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‘Tuna King’ pays record £2.4m for giant bluefin at Tokyo auction
Kiyoshi Kimura will turn prized 243kg fish into sushi rolls selling for £2.4o at his restaurant chainA sushi e…
- Coffee, Morocco, Mexico, Tea, Korean food and drink, British food and drink, Mexican food and drink, French food and drink, Italian food and drink, Spanish food and drink, Japan, Life and style, Travel, France, Spain, Italy, Food
10 international kitchen staples most Americans haven’t caught on to yet
From French tea towels to Japanese knives, these international culinary finds will make you ask: ‘Why don’t we…
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Five beef patties, four cheese slices, bacon, lettuce, tomato … Burger King’s sumo of a burger enters the ring
Japan’s limited-edition Baby Body Burger packs in 1,876 calories and tips the scales at nearly 680g. Will it d…
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Against the grain: as prices and temperatures rise, can Japan learn to love imported rice?
The political and cultural insulation of Japan’s beloved grain is falling apart, and experts warn the country’…
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Against the grain: as prices and temperatures rise, can Japan learn to love imported rice?
The political and cultural insulation of Japan’s beloved grain is falling apart, and experts warn the country’…
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Japanese minister resigns after saying he doesn’t buy rice because he gets it free
Taku Etō’s remarks drew fury as cost of rice has nearly doubled in a year amid soaring food pricesJapan’s agri…
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Runaway rice prices spell danger for Japan’s prime minister as elections loom
Attempts to bring down the price of the Japanese staple have had little effect amid a cost-of-living crisisJap…
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Preserving English eccentricity: 20 years of the World Marmalade Awards
The contest now draws in more than 3,200 entries from as far afield as the Czech Republic and South KoreaOrang…
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Oranges are not the only fruit: Cumbrian marmalade awards offer unusual blends
Winning Japanese preserve features pear and yuzu, while entry in ‘interesting additions’ includes peanut butte…
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Rice crisis: Japan imports grain from South Korea for first time in more than 25 years
Japanese consumers who used to treat foreign-grown rice with scepticism have been forced to develop a taste fo…
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‘Skyrocketing’ demand for matcha raises fears of shortage in Japan
Fuelled by social media, a global boom is outstripping production of the powdered green teaThe appearance of t…
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Last orders? Soaring costs and declining demand take toll on Japan’s legendary izakaya
Ramen restaurants also struggling as Japan’s culinary landscape faces economic challenges and changing custome…
- Kenya, Hospitals, Japan, Brazil, Sweden, Europe, Australia news, Africa, Nutrition, Society, NHS, Health, World news, Asia Pacific, Spain, UK news, Italy, Americas, Taiwan, Food
Bland, soggy slop or scratch-cooked chilli and pancakes? The best and worst hospital food around the world – in pictures
From Kenya to Brazil, patients need tasty, nutritious food more than most – so which countries do it best?• ‘W…
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Justin McCurry’s day of eating only Japanese convenience store food – video
Unlike their western counterparts, convenience stores – or konbini – are a neat and functional retail institut…
- Rice, Japan, Australia news, World news, Sydney, Asia Pacific, France, Japanese food and drink, Food, paris
Japan’s humble onigiri takes over lunchtimes around the world
For decades nori-wrapped rice dish was mainly a snack eaten at home or in a bento, but now it has come into it…